LUNCH (served all day)
1/4 pound patty, cheddar cheese, 2 strips of bacon, on a grilled glazed raised donut "bun"
- Donut Grilled Cheese- 7.00
melted mozzarella and cheddar blend in a grilled glazed raised donut
(both sandwiches served with soup)
SOUPS Bowl- 5.00 Cup- 3.75
- Chicken Noodle (made with thick house made noodles)
- Tomato Basil
BREAKFAST (served all day)
- Donut Fried Egg Sandwich- 5.00
your choice of ham, bacon, or sausage, cheddar cheese, fried egg, and mayo served on a grilled raised glazed donut "bun"
choice of ham, bacon, or sausage, 2 scrambled eggs, cheddar cheese, and salsa wrapped in a flour tortilla
2 glazed raised donuts sliced, dipped in our french toast batter, and grilled to perfection. Topped with powdered sugar and served with butter and real maple syrup.
WEEKEND SPECIALS (Friday, Saturday, Sunday)
2 house-made buttermilk biscuits smothered in our own sausage gravy.
1/2 order- 4.00 loaded (bacon and cheddar cheese)- 1.00
choice of ham, bacon, or sausage, scrambled egg, cheddar cheese, house-made buttermilk biscuit
- Fritters (apple, raspberry, blueberry)
- Fried Pies (strawberry, apple, blueberry, raspberry, lemon)
- Cream Cheese Fried Pies (plain, peach, apple, blueberry, raspberry, apple)
- Bars (maple, chocolate)
- Buttermilk Bars
- Twists (glazed, sugar coated, cinnamon sugar, sprinkled)
- Raised Rounds (glazed, decorated)
- Cake (regular, applesauce, devil's food, blueberry, pumpkin spice)
- Old Fashioned (plain, glazed, maple, chocolate)
- Pershings (cinnamon, chocolate)
- Filled Rounds (bavarian cream, lemon, raspberry)
- Peanut Butter Squares
- Cookies and Cream
- Fill Bars (bavarian cream)